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SAMPLE MENUS

Our menus are designed specifically for each client, using seasonal ingredients and sourcing.

SAMPLE BREAKFAST OPTIONS

Base Breakfast Options

Croissants, Chocolate and Hazelnut Croissants, Almond Croissants
Cinnamon Bun (VEG)
Vegan Raspberry Croissant (V) (VEG) (DF)
Apple Pastry Swirl (GF)
Fruit Pots (GF) (DF) (V) (VEG)
Overnight Oat Pots (VEG) / Yogurt Pot (VEG)

Breakfast Add Ons

Pork Shoulder Sausage Roll
Mushroom and Ricotta Pasty (VEG)
Smashed Avocado, Gluten Free Toast (GF) (DF) (V) (VEG)
Bacon and Cheese Croissants

Brie & Caramelised onion Croissant
Breakfast Frittata (vegetarian version available)
Vegan Bircher Pot / Breakfast Dukkah (V) (DF) (VEG)
Smoked Salmon, Avocado, Cream Cheese and Spinach Pot
Breakfast Quiche / Leek and Comte Quiche (VEG)
Cacao, Walnut And Goji Berries Protein Ball
Green Tea Matcha And Cacao Protein ball

Healthy Options

Acai Bowl
(Acai, Blueberry, Raspberry, Strawberry, Banana, Soy Coconut Yogurt, Apple Juice) (VEG)


Bowl 1
(Strawberry, Raspberry, Tonka Bean Yogurt, Granola) (VEG)


Bowl 2
(Pineapple, Mango, Toasted Coconut, Goji Berries, 
Coconut Yogurt) (V)


Vegan GF Porridge (warm)
(Yogurt, Granola, Strawberry Compote, Blueberry Compote, Irish Honey, Cinnamon Sugar)


Vegan Jackfruit, Avocado, Roast Pepper, Tomato, Wrap (V) (DF) (VEG)


Brioche Breakfast Bun - Fried Egg, Bacon, Black Pudding

Granola Station

Tonka Bean Yogurt
Granola
Strawberry Compote
Blueberry Compote
Irish Honey
Cinnamon Sugar
Mixed Continental Fruits

Brioche French Toast

Sauces:
Lemon Juice / Icing Sugar
Warm Chocolate Sauce

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Toppings:
Strawberries
Blueberries
Banana
Maple Syrup

Crepes & Savory Crepes

Ham and Irish Cheddar
Emmental and Red Onion Marmalade (VEG)

SAMPLE HOT LUNCH OPTIONS

Chicken Dishes

Thai Green Chicken Curry (DF) (GF)
Coq au Vin, Smoked Bacon, Mushroom, Baby Onion (DF) (GF)
Chicken, Leek and Ham Hock Pie
Chicken, Wild Mushroom, Madeira Sauce (GF)
Chicken, Tarragon, White Wine Cream Sauce (GF)
Slow Roast Chicken Leg, Cacciatore Sauce (DF) (GF)
Chicken Tagine, Almond, Prune, Apricot, Chick Pea (DF) (GF)

Hot Beef Dishes

Boeuf Bourguignon, Smoked Bacon, Mushroom (DF) (GF)
Beef Massaman Curry
Beef Chilli Con Carne (GF) (DF)
Irish Beef Cottage Pie, Hegartys Cheddar Mash (GF)
Slow Cooked Beef Shin Ragu (GF)
Beef and Chorizo, Red Wine
Beef Stroganoff, Mushroom (GF)
Beef Shin Lasagna

Lamb Dishes

​Lamb Moussaka
Lamb and Apricot Tagine (GF)
Lamb Kofta, Tomato Sauce, Chermoula
Lamb Saag, Spinach, Ginger (GF)

Hot Vegetarian Dishes Rotation

Vegan Lentil Cottage Pie, Sweet Potato Mash (V) (VEG) (DF) (GF)
Grilled Vegetable Paella (V) (DF) (GF) (VEG)
Wild Mushroom Ragout & Butternut Squash Lasagna (VEG)
Veggie Lasagna (VEG)
Thai Vegetable Curry (VEG) (GF)
Butternut Squash Tagine (VEG) (GF) (V) (DF)
Wild Mushroom Stroganoff (VEG)
Aubergine Moussaka

Desserts

Bakewell Tart, Chantilly Cream
Poached Pears, Vanilla Mascarpone, Almond Crumble

Saffron Yogurt, Pistachio & Mango Compote 
Potted tiramisu​

Sides

Basmati Rice (GF) (V) (VEG)
Roast Baby Potatoes, Rosemary,

Garlic, Olive Oil (GF) (DF) (V) (VEG)
Mash Potato (VEG)
Herb Couscous (DF) (V) (VEG)
Cajun Potato Wedges (DF) (V) (VEG)

SAMPLE GLOBAL COUNTER MENU

Diwali Indian Menu

Mains

Murgh Makhani

(Indian Butter Chicken, Spiced Tomato and Cream Sauce)

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Slow Cooked Lamb Biryani

(Slow braised Lamb Shoulder, Traditional Spices, Basmati Rice)

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Chana Masala(VEG)

(ChickPea Curry, Squash, Onions in a spiced tomato gravy)​​

Served with (VEG)

Pilau Rice
Popadoms
Riata
Mint and Coriander Chutney

Dessert

Shivratri
(Saffron & Cardamom Yogurt, Pistachio & Mango Compote)
Served with a Kataifi Pastry (GF without)

Japanese Buffet

Vegan Spring Rolls
Duck Spring Rolls
Vegan Gyoza
Chicken Gyoza

Fish Bento Box

California Maki Roll
(Crab, Avocado, Cucumber, Fish Roe)


Tuna Maki Roll (cooked)
(Sweetcorn, Mayo, Scallions, Sesame Seeds)


Poached Salmon Maki
(Cucumber, Creme fraiche, Dill and Sesame)

Vegetarian Bento Box

Mango Avocado ISO White Sesame Seeds
Tempura Carrot and Asparagus ISO White Sesame Seeds

Meat Bento Box

Duck Plum with Cucumber Maki
Duck HoiSin, Cucumber and spring Onion Maki
Chicken Katsu with Coconut Panko Crumb

Asian Rice Noodle Salad
(Edamame Beans, Peppers, Chilli and Pickled Ginger)


Gold River Farm Mixed Leaf Salad
(Mixed Leaf Salad, Ponzu Dressing, Toasted Seeds)


Teriyaki Chicken


Vegetable Skewer

Chinese

Vegetable Chow Mein, Broccoli, Peppers, Pak Choi (VEG)

Kung Pao Chicken

Beef & Ginger with Spring Onion

Sides

Chicken Gyoza
Vegetable Gyoza (VEG) (V)
Fried Rice, Soy (GF)

Spanish

Ham Hock Croquetas
Slow Braised Beef in Rioja, with Chorizo, Tomato & White Bean (DF)
Chicken Marbella (DF)
(Slow Cooked Chicken Leg in a white wine sauce with prunes, Olives & Capers)
Served with Lemon Rice (GF) (VEG)
Vegetarian Paella (VEG) (V) (DF) (GF)
(Pepper, Roast Red Onions, Peas, Artichokes, Saffron, Garlic)

Italian

Canapes

Saffron Arancini w/ Lemon Aioli (VEG)
Grilled Aubergine Wrap, Mozzarella, Tomato Sauce, Salsa Verde (VEG)
Salad (Heirloom Tomato, Rocket, Burrata, Basil) (GF)

Pizza

MARGHERITA (VEG)
(Tomato Sauce, Toonsbridge Mozzarella, Fresh Basil, Evo Oil)


MEATY
(Tomato Sauce, Toonsbridge Mozzarella, Teeling Whiskey-Cured Salami,
18-Month Aged Coolea Shavings, Fresh Basil, Evo Oil)


FOUR CHEESE (VEG)
(No Tomato Sauce, Toonsbridge Mozzarella, Toonsbridge Smoked Scamorza, Mature Cashel Blue Cheese, Rocket, 18-Month Aged Coolea Shavings,

Cracked Black Pepper)


VEGAN MELANZANA (V)(DF)
(Tomato Sauce, Roasted Aubergine, Grilled Red Onion, Cherry Vine Tomatoes, Garlic Oil, Rocket, Toasted Pine Nuts, 12 Year Old Modena Balsamic Vinegar)


MEATY (HALAL)
(Tomato Sauce, Toonsbridge Mozzarella, Lamb Merguez Sausage,

Basil Pesto, Pickled Olive & Chilli, Courgette)

Dessert

Potted Tiramisu

Mexican Build Your Own Nachos

Corn Tortilla Chips (GF)
Guacamole (VEG) (V) (DF) (GF)
Lime and Scallion Sour Cream (VEG) (GF)


Pico de Gallo Salsa

(Tomato, Red Onion, Chilli, Lime and Coriander)


Vegan Black Bean Chilli (VEG) (GF) (V) (DF)
(Black Bean, Kidney Bean, Chilli, Garlic, Tomato, Spices and Coriander)


Slow Cooked & Pulled Chicken Pibil (GF)
(Slow cooked chicken with traditional spices, garlic and tomato)

​

Toppings
Cheddar, Coriander, Pickled Red onion, Sriracha Hot Sauce

Greek Build Your Own Flatbread

Lemon, Garlic, and Oregano Grilled Chicken (DF) (GF)
Cumin and Chilli Spiced Lamb Ko a (GF) (DF)
Harissa Spiced Grilled Aubergine (V) (DF) (GF)
Chopped Salad, Tomato, Red onion, Cucumber, Chilli, Mint (V) (GF) (DF)
Red Cabbage
Pickled Red Onion
Garlic Yogurt Sauce
Fermented Chilli Sauce
Tzatziki
Homemade Flatbreads
Greek Salad, Tomato, Red Onion, Cucumber, Kalamata Olive, Feta

SAMPLE HOT LUNCH OPTIONS

Chicken Dishes

Thai Green Chicken Curry (DF) (GF)
Coq au Vin, Smoked Bacon, Mushroom, Baby Onion (DF) (GF)
Chicken, Leek and Ham Hock Pie
Chicken, Wild Mushroom, Madeira Sauce (GF)
Chicken, Tarragon, White Wine Cream Sauce (GF)
Slow Roast Chicken Leg, Cacciatore Sauce (DF) (GF)
Chicken Tagine, Almond, Prune, Apricot, Chick Pea (DF) (GF)

Hot Beef Dishes

Boeuf Bourguignon, Smoked Bacon, Mushroom (DF) (GF)
Beef Massaman Curry
Beef Chilli Con Carne (GF) (DF)
Irish Beef Cottage Pie, Hegartys Cheddar Mash (GF)
Slow Cooked Beef Shin Ragu (GF)
Beef and Chorizo, Red Wine
Beef Stroganoff, Mushroom (GF)
Beef Shin Lasagna

Lamb Dishes

​Lamb Moussaka
Lamb and Apricot Tagine (GF)
Lamb Kofta, Tomato Sauce, Chermoula
Lamb Saag, Spinach, Ginger (GF)

Hot Vegetarian Dishes Rotation

Vegan Lentil Cottage Pie, Sweet Potato Mash (V) (VEG) (DF) (GF)
Grilled Vegetable Paella (V) (DF) (GF) (VEG)
Wild Mushroom Ragout & Butternut Squash Lasagna (VEG)
Veggie Lasagna (VEG)
Thai Vegetable Curry (VEG) (GF)
Butternut Squash Tagine (VEG) (GF) (V) (DF)
Wild Mushroom Stroganoff (VEG)
Aubergine Moussaka

Desserts

Bakewell Tart, Chantilly Cream
Poached Pears, Vanilla Mascarpone, Almond Crumble

Saffron Yogurt, Pistachio & Mango Compote 
Potted tiramisu​

Sides

Basmati Rice (GF) (V) (VEG)
Roast Baby Potatoes, Rosemary,

Garlic, Olive Oil (GF) (DF) (V) (VEG)
Mash Potato (VEG)
Herb Couscous (DF) (V) (VEG)
Cajun Potato Wedges (DF) (V) (VEG)

SAMPLE LUNCH BUFFET

Sample Buffet Menu 1

Thinly Sliced Seared Irish Beef, Horseradish Cream (GF)

Smoked Salmon, Red Onion, Capers, Lemon (GF) (DF)

Spinach, Ricotta and Mushroom Tart (VEG)

Salads

Vadouvan Roasted Potato Salad, Pickled Red Onion (VEG) (GF)

​

Charred Tenderstem Broccoli Salad, Preserved Lemon,

Smoked Almond, Feta (VEG) (GF)

​

Heirloom Tomato Salad, Basil Pesto, Rocket (VEG) (GF)

​

Burrata (GF)

​

Russell Street Bakery White Sourdough (VEG) & Gluten Free Bread

Fin

Bakewell Tart, Chantilly Cream (VEG)

Poached Pears, Whipped Vanilla Mascarpone, Almond Crumble

Sample Buffet Menu 2

Whole Poached Salmon, Lemon Mayonnaise, Salsa Verde (GF)

​

Vegetarian Pie, Cabbage, Mushroom, Butternut Squash,

Leeks, Truffle, Bechamel (VEG)

​

Yogurt Marinated Spatchcock Chicken (GF)

(Green Chilli and Mint Chutney, Raita)

Salads

Green CousCous, Dukkah (VEG) (DF)

(CousCous, Asparagus, Peas, Red Onion, Baby Kale, Pumpkin Seeds,

Mint, Parsley, Coriander, Lemon)

​

Charred Sweet Corn Tabbouleh (VEG) (V)

(Cracked Wheat, Charred Corn, Red Onion, Roast Red Pepper,

Black Bean, Jalapeno, Smoky Chipotle Dressing)

​

Sweet Potato Summer Salad (V) (VEG)

(Sweet Potato, Fine Bean, Pearl Barley, Baby Kale, Dill and Lemon Dressing)

​

Harissa Chickpea Salad, Chipotle Roast Sweet Potato, Feta (VEG) (GF)

(Harissa Glazed Chickpea, Chipotle Roast Sweet Potato,

Roast Red Peppers, Scallions, Herbs)

​

Sourdough Baguette, Brown Irish Soda Bread, Gluten Free Bread

Irish Butter, Extra Virgin Olive Oil, Balsamic Vinegar

Fin

Bakewell Tart, Chantilly Cream (VEG)

Sample Buffet Menu 3

Mushroom Arancini, Tarragon Mayo (VEG)

Roman Style Flatbread Pizza Margherita, Fior de Latte, San Marzano Tomato, Basil Wild MushroomNori (V) (DF) (GF) (VEG)

Wild Mushroom, Sushi Rice, Pickled Ginger, Wasabi

Vegetarian Samosa, Sweet Chilli Sauce (VEG)(DF)

Mushroom, Cabbage, Onion, Carrot, Garlic, Red Chili, Coriander

BBQ Pulled Pork Slider, Ruby Slaw, Relish, Brioche Bun

Salads

Caesar Salad, Bacon, Baby Gem, Parmesan (GF)

Asian Rice Noodle Salad, Ponzu Dressing (GF)

Vegan Salads Harissa Chickpea Salad, Roast Red Pepper, Red Onion (V) (GF) (DF)

SAMPLE CANAPÉ OPTIONS

Mexican Salmon Tostada (GF) (DF)
Korean Fried Chicken Slider
Saffron Arancini (VEG)

Wild Mushroom Nori (V) (GF) (DF) (VEG)

Lambay Island Crab

Goats Cheese Tartlet (VEG) (GF)

SWEET TREAT OPTIONS

Orange and Walnut Baklava

Frangipane Tart, Chocolate Ganache, Hazelnut

Vegan Raspberry & Cashew Brownie (V) (GF) (DF) (VEG)

Lemon Curd Tartlet, Ganache Montee

Biscoff Millionaire Squares

Dark Chocolate Brownie(GF)

Mini Bakewell Tart

SAMPLE DELI LUNCH OPTIONS

Sandwich Options

(Available On Sourdough / Granary / Baguette / Baps)

​

​Buttermilk Poached Chicken, Garlic Aioli, Beef Tomato,

Parmesan, Baby Gem

​

Peri Peri Grilled Chicken, Red Pepper Relish,

Garlic Yogurt Mayo, Baby Gem

​

Turkey, Avocado, Tomato, Mixed Leaves, Garlic Aioli

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Beef Pastrami, Tomato, Swiss Cheese, Russian Dressing, Baby Gem

 

Glazed Ham, Mustard Mayo, Smoked Cheddar, Dressed Slaw

 

Turkey Club Sambo, Beef Tomato, Bacon, Truffle Mayo, Baby Gem

 

Mozzarella, Beef Tomato, Basil Pesto, Rocket (VEG)

 

Avocado, Sweet Potato, Feta Cheese, Baby Gem, Tomato (VEG)

Wraps

Avocado, Sweet Potato, Feta Cheese, Baby Gem, Tomato (VEG)

​

Falafel Wrap, Hummus, Red Pepper Tabbouleh,

Pickled Red Cabbage, Harissa, Riata (V) (VEG) (DF)

​

Chicken Wrap, Sweet Chilli Mayo, Asian Slaw

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BBQ Pork Wrap, Ruby Slaw, Red Pepper Relish

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Roast Irish Beef, Truffle Mayo, Swiss Cheese,

Pickled Red Onion, Mixed Leaf

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Roast Sweet Potato, Roast Red Pepper,

Avocado, Baby Gem (V) (DF)

​

Tuna & Sweetcorn Wrap, Baby Gem

 

Chicken Caesar Wrap, Bacon, Parmesan, Baby Gem

Plain Fillings

Egg Mayo (DF)

Chicken & Stuffing (DF)

Ham & Cheddar

Open Sandwiches

Lambay Island Crab

(Dressed Crab, Green Apple, Fennel, Dill, Mayo,

Creme Fraiche, Brown Soda Bread)

​

Ham Hock and Sheridan's Irish Cheddar

(Ham Hock, Leek, Hegartys Cheddar, Mustard, Brown Soda Bread)

​

Smoked Chicken

(Smoked Chicken, Streaky Bacon, Ranch Dressing,

Baby Gem, Sourdough Bread)

​

Smoked Salmon Rillette

(Smoked Salmon, Poached Salmon, Lemon Mayo,

Dill, Pickled Cucumber, Mixed Leaves, Sourdough Bread)

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Coronation Chicken

(Curried Chicken, Mango Chutney, Mayo, Pickled Raisins,

Flaked Almonds, Coriander, Sourdough Bread)

House Focaccia Sandwiches

Roasted Mediterranean Vegetables, Vegan Mayo,

Basil Dressing, Rocket (V) (VEG)

​

Mozzarella, Beef  Tomato, Basil Pesto, Rocket (VEG)

 

Porchetta, Fennel and Apple Slaw, Aioli, Salsa Verde, Leaves

 

Roast Chicken, Roast Red Peppers, Rocket, Basil Pesto Mayo

​

Avocado, Sweet Potato, Feta Cheese, Baby Gem, Tomato (VEG)

Toasted Sandwich Range

The Aztec

(Crispy bacon, smoky chorizo, jalapenos, crispy onions, smothered in our chipotle aioli & topped with loads of freshly grated mozzarella

on sourdough)

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Chipotle Chicken & Chorizo

(Slices of Smoky Chipotle Chicken breast, spicy chorizo, zesty avocado mayo, roasted plum tomatoes & peppery rocket

on fresh sourdough)

​

The Reuben

(Slices of spiced pastrami combined with Swiss cheese, pickles, Sauerkraut and our homemade Russian sauce on granary bread)

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The Stuffed Chicken

(Roast Chicken, Homemade Sage Stuffing, Crispy Onions and

Sage Mayo on Sourdough)

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The Vegan 

(Sweet potato, green lentils & spinach masala, pickled beetroot, shredded carrot, crispy onions & mint aioli on sourdough bread)

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Chicken Basil Wrap

(Roast chicken tossed in our basil mayo With roasted red peppers, grated mozzarella and fresh rocket in a soft wrap)

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3 Cheese & Maple Ham

(GV hand carved Maple Glazed Ham, Smoked Applewood, mozzarella & mature red cheddar, crispy onions, with homemade mustard mayo on sourdough)

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Special Wrap (Rotating Monthly)

(Buffalo Chicken, Vintage Irish Cheddar, Ranch Slaw)

SAMPLE SALAD BAR

Fusilli Pasta, Roast Red Pepper Pesto, Sun Dried Tomatoes, Kalamata Olive (VEG)

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Cesar salad, Cherry Tomato, Baby Gem, Cesar Dressing (GF) (VEG)

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Cobb Salad (GF) (VEG)

(Chopped Romaine Lettuce, Sweetcorn, Plum Tomato,

Roast Red Peppers, Avocado, Boiled Egg, Parmesan,

Margadh Green Goddess Dressing)

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Maple and Chilli Roasted Squash, Feta Cheese, ChickPea (VEG) (Maple and Chilli Glazed Squash, Harissa Roasted ChickPea, Pickled Red Cabbage, Baby Kale, Red Onion, Red Pepper,

Feta Cheese, Mint Chutney)

​

Mint and Coriander Rice Salad (VEG)

(Basmati rice, Pickle Red Onion and Cucumber, Tomato,

Mint and Dill Raita Dressing)

​

Charred Chilli and Sesame Broccoli Rice Noodle Salad (V) (GF) (DF) (Rice Noodles, Chilli and Sesame Charred Broccoli, Scallions,

Red Cabbage, Peppers, Spicy Peanut and Ginger Dressing)

​

Green CousCous (VEG) (DF) (V)

(CousCous, Asparagus, Peas, Red Onion, Baby Kale, Pumpkin Seeds, Mint, Parsley, Coriander, Lemon)

​

Charred Sweet Corn Tabbouleh (VEG) (V) (DF)

(Cracked Wheat, Charred Corn, Red Onion, Roast Red Pepper, Black Bean, Jalapeno, Smoky Chipotle Dressing)

​

Sweet Potato Summer Salad (V) (VEG) (DF)

(Sweet Potato, Fine Bean, Pearl Barley, Baby Kale,

Dill and Lemon Dressing)

​

Harissa Chickpea Salad, Chipotle Roast Sweet Potato, Feta (VEG) (GF)

(Harissa Glazed Chickpea, Chipotle Roast Sweet Potato,

Roast Red Peppers, Scallions, Herbs)

​​

Asian Slaw (VEG) (DF) GF) (V)

(White and Red Cabbage, Carrot, Scallion Coriander, Sesame Seeds, Ginger and Lime Dressing)

​

Grilled Vegetable Pesto Pasta (VEG)

(Farfalle, Basil Pesto, Roast Courgette, Roast Red Onion, Red Pepper)

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House Nicoise (GF)

(Baby Potato, Fine Bean, Olive, Cherry Tomato, Red Onion, Boiled Egg, Gold River Farm Mixed Leaves, Honey Mustard Dressing)

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Caesar Salad, Bacon, Baby Gem, Parmesan (GF) (VEG)

 

Potato, Caper, Mustard and Dill Salad (GF) (DF) (VEG)

Protein Add Ons

Frango Churrasco Skewers (GF)

(Lemon, garlic and Piri Piri Chicken Skewers)

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Chipotle and Lime Grilled Chicken (GF)

Cajun Roast Salmon (GF)

Tandoori Salmon Skewers (GF)

Guacamole (GF) (DF) (VEG) (V)

Boiled Egg (GF) (DF) (VEG)

Mixed Nuts (GF) (DF) (VEG) (V)

Marinated Feta, Fine Herbs, Chilli, Citrus (VEG)

Falafel (V) (VEG) (DF

SOUPS

Moroccan Harira (GF) (DF) (V) (VEG)

Tomato, Chilli and Coconut (GF) (DF) (V) (VEG)

Curried Sweet Potato and Red Lentil (GF) (DF) (V) (VEG)

Leek and Potato (GF) (VEG)

Mushroom and Truffle (GF) (DF) (V) (VEG

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